The Chez Eddy living heart cookbook
1991
Gotto, Antonio M. | Roe, Helen | Fraser, Babette
This cookbook from the Chez Eddy Restaurant of the Methodist Hospital in Houston, Texas provides heart-healthy, elegant, satisfying recipes. Most recipes are for holidays and special events.
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Bibliographic information
Edition
1st ed.
Publisher
Prentice Hall Press
Pagination
x, 310 pages : color illustrations ; 27 cm
Other Subjects
Sugar-free diet; Salt-free diet; Coronary heart disease; Low-calorie diet; Prevention; Low-cholesterol diet; Low-fat diet
Language
English
Format
print, unmediated, volume
Note
Antonio M. Gotto, Jr., Helen Roe, and the staff of Chez Eddy Restaurant of the Methodist Hospital System ; edited by Babette Fraser ; photographs by Bill Debold.
ISBN
0131313681, 9780131313682
Type
Text; Book; Monograph; Monograph; Book
Corporate Author
Chez Eddy Restaurant.
2024-02-27
2025-07-19
MODS
Data Provider
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