FAO AGRIS - International System for Agricultural Science and Technology

An evaluation of USDA-approved nutrient analysis programs | USDA-approved nutrient analysis programs

1997

Carr, Deborah H.

AGROVOC Keywords

Bibliographic information
Publisher
National Food Service Management Institute, the University of Mississippi
Other Subjects
School children; U.s. food and nutrition programs; Food composition and quality; United states; National school lunch program
Language
English
Note
by Deborah H. Carr.
Type
Text; Monograph; Book

2024-02-27
2025-07-19
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