Feed ingredients for crustaceans natural foods and processed feedstuffs
1993
Tacon, Albert G. J.
AGROVOC Keywords
Bibliographic information
Feed ingredients for crustaceans natural foods and processed feedstuffs
Publisher and Agriculture Organization of the United Nations, | Rome : Food and Agriculture Organization of the United Nations, [1993]
FAO fisheries circular
Publisher
Food and Agriculture Organization of the United Nations
Other Subjects
Feeding and feeds
Language
English
Note
by Albert G.J. Tacon.
Includes bibliographical references (pages 6-25).
Type
Text; Bibliography; Monographic; Government Publication
Corporate Author
Food and Agriculture Organization of the United Nations.
2024-02-27
2025-04-24
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
