FAO AGRIS - International System for Agricultural Science and Technology

Essentials of an adequate diet | Facts for nutrition programs

1957

Page, Louise | Phipard, Esther F. (Esther Funnell)


Bibliographic information
Publisher
U.S. G.P.O.
Pagination
21 pages : illustrations, tables ; 26 cm
Other Subjects
United states
Language
English
Format
print, unmediated, volume
Note
[by Louise Page and Esther F. Phipard.
Type
Interactive Resource; Monograph; Book; Text; Report
Corporate Author
United States. Agricultural Research Service.

2024-02-27
2025-07-15
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