FAO AGRIS - International System for Agricultural Science and Technology

Toward a sustainable wine industry | Green enology in practice

2015

Preston-Wilsey, Luann

AGROVOC Keywords

Bibliographic information
Edition
1st edition.
Publisher
Apple Academic Press,
Other Subjects
Green technology; Wine and wine making; Environmental aspects
Language
English
Note
edited by Luann Preston-Wilsey.
Includes bibliographical references and index.
ISBN
9781771881258, 1771881259, 9781498728515 (PDF ebook)
Sub Title
green enology in practice
Type
Text; Monograph; Book; Bibliography; Book; Monograph
Editor
Preston-Wilsey, Luann

2024-02-27
2025-07-19
MODS
Data Provider
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