FAO AGRIS - International System for Agricultural Science and Technology

Brand name guide to sugar

1977

Shannon, Ira L.


Bibliographic information

Publisher Nelson-Hall | Chicago : Nelson-Hall, ©1977


Publisher Nelson-Hall | Chicago : Nelson-Hall, ©1977

Publisher
Nelson-Hall
Pagination
101 pages ; 23 cm
Language
English
Format
print, unmediated, volume
Note
Ira L. Shannon.
Includes bibliographical references (pages 87-97) and index.
ISBN
0882294547, 9780882294544, 088229542X, 9780882295428
Sub Title
sucrose content of over 1,000 common foods and beverages
Type
Text; Tables; Bibliography; Book; Monograph; Monograph; Book; Tables

2024-02-27
2025-07-19
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