FAO AGRIS - International System for Agricultural Science and Technology

Sources of supplemental protein and levels of protein in diets for growing and finishing beef steers

1984

Davis, James D. (James Dalton)


Bibliographic information
Publisher
Mississippi Agricultural & Forestry Experiment Station
Other Subjects
Feeding and feeds
Language
English
Note
J.D. Davis [and others].
Includes bibliographical references (pages 17-19).
Type
Monograph; Book; Text; Report; Bibliography; Book; Monograph
Corporate Author
Mississippi Agricultural and Forestry Experiment Station.

2024-02-27
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