Dry-heat sterilization by infra-red radiation
1976
Molin, Göran
AGROVOC Keywords
Bibliographic information
Publisher Swedish Meat Research Centre | Stockholm : Dept. of Food Hygiene, Royal Veterinary College ; Kävlinge : Swedish Meat Research Centre, 1976
Publisher
Dept. of Food Hygiene, Royal Veterinary College, Swedish Meat Research Centre
Pagination
99 pages in various pagings
Other Subjects
Infrared rays; Radiation preservation of food; Radiation sterilization
Language
English
Format
print, unmediated, volume
Note
by Göran Molin.
Royal Veterinary College (Stockholm)
Includes bibliographical references.
Sub Title
a study on the resistance of bacterial spores
Type
Text; Thesis; Monograph; Book; Bibliography; Book; Monograph
Corporate Author
Veterinärhögskolan (Stockholm, Sweden). Institutionen för Livsmedelshygien.
Kottsforskningsinstitutet.
2024-02-27
2025-07-19
MODS
Data Provider
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