Sensory analysis of foods of animal origin
2011
Nollet, Leo M. L. | Toldrá, Fidel
AGROVOC Keywords
Bibliographic information
Publisher
Taylor & Francis
Language
English
Note
edited by Leo M.L. Nollet, Fidel Toldrá.
Includes bibliographical references and index.
ISBN
9781439847954, 1439847959
Type
Text; Monograph; Book; Bibliography; Book; Monograph
2024-02-27
2025-07-19
MODS
Data Provider
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