Proceedings, 19-23 September 1999, Bologna, Italy | Poultry meat quality | Eggs and egg products quality | XIV European Symposium on the Quality of Poultry Meat | VIII European Symposium on the Quality of Eggs and Egg Products
1999-9999
Cavalchini, Luigi Guidobono | Baroli, Daniela
AGROVOC Keywords
Bibliographic information
Publisher
s.n.]
Other Subjects
Poultry products
Language
English
Note
edited by Luigi G. Cavalchini, Daniela Baroli.
Includes bibliographical references and indexes.
Type
Text; Conference Paper; Conference Part; Monograph; Book; Bibliography; Book; Monograph
Conference
European Symposium on the Quality of Poultry Meat (14th : 1999 : Bologna, Italy), European Symposium on the Quality of Eggs and Egg Products (8th : 1999 : Bologna, Italy)
Corporate Author
World's Poultry Science Association. Italian Branch.
2024-02-27
2025-07-19
MODS
Data Provider
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