AGRIS - International System for Agricultural Science and Technology

The world cookbook | World cookbook for students

2014

Jacob, Jeanne | Ashkenazi, Michael

AGROVOC Keywords

Bibliographic information
World cookbook for students
Edition
Revised edition
Publisher
Greenwood, an imprint of ABC-CLIO, LLC,
Pagination
4 volumes (cxxviii, 1656 pages) pages : illustrations, maps ; 27 cm
Other Subjects
International cooking
Language
English
Format
print, unmediated, volume
Note
Jeanne Jacob and Michael Ashkenazi.
ISBN
9781610694681, 1610694686, 9781610694698
Sub Title
the greatest recipes from around the globe
Type
Text; Monographic; Still Image; Cookbooks.

2024-02-27
2024-05-24
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