Progress in the AEC low dose radiation processed foods program
1961
AGROVOC Keywords
Bibliographic information
Publisher
The Commission
Other Subjects
Radiation preservation of food
Language
English
Note
prepared for Interdepartmental Committee on Radiation Preservation of Foods by United States Atomic Energy Commission.
Type
Monographic; Government Publication; Text
Corporate Author
U.S. Atomic Energy Commission.
2024-02-27
2024-05-24
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
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