AGRIS - International System for Agricultural Science and Technology

Factors influencing the nutritive value of forages utilized by cattle

1964

Stallcup, O. T. (Odie Talmadge) | Davis, George V (George Vernon) | Ward, D. A (Donald Arthur)


Bibliographic information
Factors influencing the nutritive value of forages utilized by cattle

Publisher Agricultural Experiment Station, Division of Agriculture, University of Arkansas | Fayetteville, Ark. : Agricultural Experiment Station, Division of Agriculture, University of Arkansas, 1964

Bulletin (University of Arkansas. (Fayetteville campus). Agricultural Experiment Station)
Publisher
Agricultural Experiment Station, Division of Agriculture, University of Arkansas
Other Subjects
Feeding and feeds
Language
English
Note
by O.T. Stallcup, G.V. Davis, and D.A. Ward.
Includes bibliographical references (pages 43-44).
Type
Bibliography; Book; Monograph; Report; Monograph; Book; Text

2024-02-27
2025-07-19
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