FAO AGRIS - International System for Agricultural Science and Technology

Hospitality & tourism | Hospitality and tourism

1998

Brymer, Robert A.

AGROVOC Keywords

Bibliographic information
Edition
8th ed.
Publisher
Kendall/Hunt Pub. Co.
Other Subjects
Vocational guidance; Hospitality industry
Language
English
Note
[edited by Robert A. Brymer].
Includes bibliographical references.
System requirements: IBM; WordPerfect 5.1.
ISBN
0787218154, 9780787218157
Sub Title
an introduction to the industry
Sub Title
an introduction to the industry
Type
Bibliography; Book; Monograph; Monograph; Book; Text

2024-02-27
2025-07-19
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