Practical food economy

1917

Kirk, Alice Gitchell

consumer economics cooking food conservation

Published in

Publisher Little, Brown | Boston, Little, Brown, 1917

Publisher

Little, Brown

Other Subjects

Home food and meal preparation; American

Language

English

Note

by Alice Gitchell Kirk.

Also available in digital form on the Internet Archive Web site.

Type

Text; Monograph; Book

In AGRIS since: 2024-02-27

Modification date: 2025-07-15

Format: MODS

Data Provider

This bibliographic record has been provided by National Agricultural Library

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