FAO AGRIS - International System for Agricultural Science and Technology

Proceedings of the International Symposium on Conversion and Manufacture of Foodstuffs by Microorganisms, Kyoto, Japan, December 5-9, 1971 | Conversion and manufacture of foodstuffs by microorganisms

1972

AGROVOC Keywords

Bibliographic information
Publisher
Saikon Pub. Co.
Pagination
viii, 297 pages illustrations 29 cm
Other Subjects
Food industry and trade
Language
English
Format
print, unmediated, volume
Note
Sixth International symposium of IUFoST hosted by Japan Section, I.F.T.
Includes bibliographical references.
Type
Conference Paper; Conference Part; Conference Paper; Conference Part; Text; Bibliography; Book; Monograph; Monograph; Book
Conference
International Symposium on Conversion and Manufacture of Foodstuffs by Microorganisms (1971 : Kyoto)
Corporate Author
International Union of Food Science and Technology.
Institute of Food Technologists. Japan Section.

2024-02-27
2025-07-19
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