FAO AGRIS - International System for Agricultural Science and Technology

Mikroflora nat︠s︡ionalʹnykh kislomolochnykh napitkov | Microflora in our national fermented milk beverages

1983

Shigaeva, M. Kh (Maĭi︠a︡ Khozhetdinovna) | Ospanova, M. Sh (Marii︠a︡ Shaltaevna)


Bibliographic information
Publisher
Nauka
Other Subjects
Kumiss; Fermented
Language
Russian
Note
M. Kh. Shigaeva, M. Sh. Ospanova.
Includes bibliographical references (pages 135-151).
Type
Text; Monograph; Book; Bibliography; Book; Monograph

2024-02-27
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