FAO AGRIS - International System for Agricultural Science and Technology

Cassava and gari

1983


Bibliographic information
Edition
Rev. 1983.
Publisher
Nigerian Stored Products Research Institute
Other Subjects
Cassava as food
Language
English
Note
prepared by the Nigerian Stored Products Research Institute.
Type
Text; Monograph; Book
Corporate Author
Nigerian Stored Products Research Institute.

2024-02-27
2025-07-20
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