Potential in-the-field forage juice extraction
1990
Savoie, P. | Beauregard, S.
AGROVOC Keywords
Bibliographic information
Publisher
American Society of Agricultural Engineers
Other Subjects
Food processing (general) - field crop products
Language
English
Note
Includes references.
Type
Text; Monograph; Book
Corporate Author
American Society of Agricultural Engineers.
2024-02-27
2025-07-19
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at [email protected]