The book of the dairy | Manual of the science and practice of dairy work
1896
Fleischmann, Wilhelm | Aikman, C. M. | Wright, R. Patrick
AGROVOC Keywords
Bibliographic information
Publisher
Blackie & Son, Ltd., 50 Old Bailey, E.C., Glasgow and Dublin
Pagination
xxiv, 344 pages, 6 unnumbered leaves of plates (some color) : illustrations ; 23 cm
Other Subjects
Dairy processing
Language
German, English
Format
print, text, regular print, unmediated, volume
Note
translated from the German of W. Fleischmann by C.M. Aikman and R. Patrick Wright.
Sub Title
a manual of the science and practice of dairy work
Type
Handbook/manual; Manual; Monograph; Text; Monograph; Book
Corporate Author
Blackie & Son,
2024-02-27
2025-07-19
MODS
Data Provider
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