FAO AGRIS - International System for Agricultural Science and Technology

Quality of commercial cultures for legumes in 1906

1906

Prucha, M. J. (Martin John) | Harding, H. A. (Harry Alexis)

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Bibliographic information

Publisher New York Agricultural Experiment Station | Geneva, N.Y. : New York Agricultural Experiment Station, 1906

Publisher
New York Agricultural Experiment Station
Language
English
Note
M.J. Prucha and H.A. Harding.
Includes bibliographical references.
Type
Monograph; Book; Text; Report; Bibliography; Book; Monograph

2024-02-27
2025-07-20
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