Manual of meat inspection procedures of the United States Department of Agriculture
1965
AGROVOC Keywords
Bibliographic information
Edition
Revised
Publisher
[publisher not identified],
Pagination
volumes (loose-leaf)
Other Subjects
United states
Language
English
Format
print, unmediated, volume
Note
United States Department of Agriculture, Consumer and Marketing Service, Meat Inspection Division.
Type
Handbook/manual; Text; Manual; Monograph; Monograph; Book; Report
Corporate Author
United States. Consumer and Marketing Service. Meat Inspection Division,
2024-02-27
2025-07-19
MODS
Data Provider
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