AGRIS - International System for Agricultural Science and Technology

Food import and export inspection and certification systems

2012


Bibliographic information
Codex alimentarius
Edition
5th ed.
Publisher
World Health Organization, Food and Agriculture Organization of the United Nations
Other Subjects
Food adulteration and inspection; Food industry and trade
Language
English
Note
[Joint FAO/WHO Codex Alimentarius Commission].
Includes bibliographical references.
ISBN
9789251070772, 9251070776
Type
Bibliography; Book; Monograph; Report; Monograph; Book; Text
Corporate Author
Joint FAO/WHO Codex Alimentarius Commission.
Food and Agriculture Organization of the United Nations.
World Health Organization.

2024-02-27
2025-07-19
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