Utilizacion de compuestos boquimicos en la distincion e identificacion de los citricos | Use of biochemical compounds in the distinction and identification of citrus [Citrus limon, Citrus aurantium] | Use of biochemical compounds in the distinction and identification of citrus
1983
Tadeo, J.L. | Ortiz, J.M. | Guerri, J. | Estelles, A.
AGROVOC Keywords
Bibliographic information
Comunicaciones I.N.I.A. Serie: Produccion vegetal - Instituto Nacional de Investigaciones Agrarias | Comun I N I A Ser Prod Veg Inst Nac Invest Agrar
Other Subjects
Plant breeding and genetics; Plant physiology and biochemistry
Language
Spanish; Castilian
Note
Includes references.
Type
Monographic; Text
2024-02-27
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
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