FAO AGRIS - International System for Agricultural Science and Technology

Di-Tosylierung der a-D-Glucose und Versuche zur Herstellung von 5-Thiomethyl-Ribose

1950

Jucker, Otto

AGROVOC Keywords

Bibliographic information
Publisher
Juris
Pagination
48 pages
Language
German
Format
print, unmediated, volume
Note
Promotionsarbeit--Eidgenössische Technische Hochschule, Zürich.
Type
Thesis; Text; Thesis; Monograph; Book

2024-02-27
2025-07-20
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