FAO AGRIS - International System for Agricultural Science and Technology

Producing & marketing lambs to specification in New South Wales | Producing and marketing lambs to specification in New South Wales

1997-1999

Alcock, Doug


Bibliographic information
Publisher
NSW Agriculture
Other Subjects
Food science and food products - livestock products; Distribution and marketing of agricultural products; Agricultural production (macroeconomics); Lamb meat industry; Lamb (meat)
Language
English
Note
[prepared by NSW Agriculture Lamb Development Team].
"Further information" (p. 52).
ISBN
0731098307, 9780731098309, 0734710909, 9780734710901
Sub Title
Mid West Region
Type
Monograph; Book; Text; Report; Bibliography; Book; Monograph
Corporate Author
NSW Agriculture. Lamb Development Team.

2024-02-27
2025-07-19
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