Social-psychological aspects of nutrition among the elderly. 1. Social dimensions of nutrition
1986
Hendricks, J. | Calasanti, T.M.
AGROVOC Keywords
Bibliographic information
Nutritional aspects of aging / editor, Linda H. Chen
Publisher
Boca Raton, Fla. : CRC Press, 1986.
Other Subjects
Diet and diet-related diseases; Food choices; Lifestyle
Language
English
Note
Includes references.
Type
Text; Monographic
2024-02-27
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
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