Comparative heat resistance studies on spores of Clostridium botulinum, Clostridium sporogenes and Bacillus stearothermophilus, thermoresistor studies and Bacillus datafile
1990
Gaze, J. e. (Joy E) | Brown, K. L. | Brown, G. D.
AGROVOC Keywords
Bibliographic information
Technical memorandum (Campden Food and Drink Research Association)
Publisher
Campden Food and Drink Research Association
Other Subjects
Bacillus (bacteria)
Language
English
Note
J.E. Gaze, G.D. Brown and K.L. Brown.
Includes bibliographical references (pages 46-48).
Type
Bibliography; Book; Monograph; Monograph; Book; Text
Corporate Author
Campden Food and Drink Research Association.
2024-02-27
2025-07-19
MODS
Data Provider
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