FAO AGRIS - International System for Agricultural Science and Technology

Variations in the fat, solids-not-fat, and total solids in cow's milk

1918

White, G. C. (George Cleveland) | Judkins, Henry Forest

AGROVOC Keywords

Bibliographic information
Publisher
Storrs Agricultural Experiment Station
Language
English
Note
George C. White and Henry F. Judkins.
Includes bibliographical references (pages 395-397).
Type
Monograph; Book; Text; Report; Bibliography; Book; Monograph

2024-02-27
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