Adverse reactions to food
1991
Beaudette, Therese
AGROVOC Keywords
Bibliographic information
Publisher
American Dietetic Association
Other Subjects
Food allergy; Adverse effects
Language
English
Note
Therese Beaudette.
Includes bibliographical references (pages 50-57).
ISBN
0880910933, 9780880910934
Type
Text; Monograph; Book; Bibliography; Book; Monograph
2024-02-27
2025-07-19
MODS
Data Provider
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