Nutrition during pregnancy and lactation
1992
Contains information intended to help the care provider deliver high quality nutritional care as a part of comprehensive health care for women before, during, and after pregnancy. Includes a sample nutrition questionnaire to identify women who may be at nutritional risk, clinical care outlines, etc. For use by obstetricians, family practice physicians, pediatricians, midwives, nurse-practitioners, nurses, physicians' assistants, dietitians, and others.
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Bibliographic information
Publisher National Academy Press | Washington, D.C. : National Academy Press, ©1992
This bibliographic record has been provided by National Agricultural Library