FAO AGRIS - International System for Agricultural Science and Technology

Root nitrogen content and transformation in selected grain legumes

1979

Nnadi, L. A.


Bibliographic information
Publisher
Institute for Agricultural Research, Samaru Ahmadu Bello University
Other Subjects
Plant cultural practices
Language
English
Note
L.A. Nnadi and V. Balasubramanian.
Includes bibliographical references (page 32).
Type
Text; Monograph; Book; Bibliography; Book; Monograph

2024-02-27
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