The green foods bible
2008
Sandoval, David
Explores the health benefits of maintaining a green food diet, and examines some of the negative effects of most processed foods including heart disease, cancer, diabetes, and obesity.
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Bibliographic information
Publisher
Freedom Press
Other Subjects
Edible
Language
English
Note
David Sandoval.
Includes bibliographical references (pages 175-180) and index.
ISBN
9781893910461, 1893910466
Sub Title
everything you need to know about barley grass, wheatgrass, kamut, chlorella, spirulina and more
Type
Text; Monograph; Book; Bibliography; Book; Monograph
2024-02-27
2025-07-20
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
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