Dielectric properties of grapes and sugar solutions at 2450 MHZ
1994
Tulasidas, T.N. | Raghavan, G.S.V. | Girard, R.
AGROVOC Keywords
Bibliographic information
Paper (American Society of Agricultural Engineers)
Publisher
American Society of Agricultural Engineers
Other Subjects
Food processing (general) - horticultural crop products; Food composition and quality - horticultural crop products
Language
English
Note
Includes references.
Type
Text; Monographic; Conference Publication
Corporate Author
American Society of Agricultural Engineers.
2024-02-27
2024-05-23
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at agris@fao.org