The soft drinks companion
2005
Shachman, Maurice
"Presenting key issues related to the technology of the soft drinks industry, The Soft Drinks Companion: A Technical Handbook for the Beverage Industry discusses both general and advanced technical issues, while allowing for theoretical discussion and academic debate. Drawing on more than thirty-five years of hands-on experience in the technical management of soft drinks facilities, the author deals with subjects in an informal manner without sacrificing technological thoroughness or scientific precision. The diverse subjects focus on major scientific and technical issues encountered by technical staff at all levels on a daily basis, including beverage emulsions, taste-testing, and cost factors related to technical subjects."
Show more [+] Less [-]"Stand-alone chapters provide concise explanations of scientific concepts underlying technology issues and address potential problems that both professionals and novices may face. This unique book allows for a better understanding of the practical aspects of the soft drinks industry from an insider's experience and perspective."--Jacket.
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
This bibliographic record has been provided by National Agricultural Library