Die Mikroorganismen der Gärungsindustrie
1890
Jörgensen, Alfred
AGROVOC Keywords
Bibliographic information
Edition
2., verm. und verb. Aufl.
Publisher
P. Parey
Other Subjects
Yeast
Language
German
Note
von Alfred Jörgensen.
"Litteratur": pages 170-186.
Also issued online.
Type
Text; Monograph; Book
2024-02-27
2025-07-19
MODS
Data Provider
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