Food labeling
1993
Intended as a guidance to facilitate compliance with the Nutrition Labeling and Education Act of 1990. Provides generic answers to some of the more common questions that may be raised concerning the food labeling regulations.
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Bibliographic information
Publisher
Office of Food Labeling, Center for Food Safety and Applied Nutrition, Food and Drug Administration, For sale by the U.S. G.P.O.
Pagination
ii, 53 pages ; 24 cm
Other Subjects
Legislation & jurisprudence; Labeling; Food labeling; United states
Language
English
Format
print, unmediated, volume
Sub Title
questions and answers : for guidance to facilitate the process of developing or revising labels for foods other than dietary supplements
Type
Monograph; Book; Text; Report
Corporate Author
Center for Food Safety and Applied Nutrition (U.S.). Office of Food Labeling.
2024-02-27
2025-07-15
MODS
Data Provider
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