FAO AGRIS - International System for Agricultural Science and Technology

Le procès de la matière grasse du lait

1925

Porcher, Charles


Bibliographic information

Publisher "Le lait | Lyon : "Le lait," 1925

Publisher
"Le lait, "
Other Subjects
Oils and fats
Language
French
Note
Includes bibliographical references.
Type
Text; Monograph; Book; Bibliography; Book; Monograph

2024-02-27
2025-07-19
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