AGRIS - International System for Agricultural Science and Technology

Social aspects of risk/benefit analysis of the food supply

1978

Stumpf, Samuel Enoch


Bibliographic information
Food technology
ISSN 0015-6639
Publisher
The Royal Society of Chemistry
Other Subjects
Benefit/risk ratio; Psychosocial factors
Language
English
Note
Based on a paper presented during the ift nutrition division program, "benefit/risk: consideration of direct food additives," at the 38th annual meeting of the institute of food technologists, dallas, tex., june 4-7, 1978.
2019-12-04
Type
Text; Journal Article

2024-02-27
MODS
Data Provider
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