AGRIS - International System for Agricultural Science and Technology

Fruit juice sonication: Implications on food safety and physicochemical and nutritional properties

2015

Zinoviadou, Kyriaki G. | Galanakis, Charis M. | Brnčić, Mladen | Grimi, Nabil | Boussetta, Nadia | Mota, Maria J. | Saraiva, Jorge A. | Patras, Ankit | Tiwari, Brijesh | Barba, Francisco J.


Bibliographic information
Food research international
Volume 77 Pagination 743 - 752 ISSN 0963-9969
Publisher
Elsevier Ltd
Other Subjects
Total antioxidant capacity; Ultrasound treatment; Anti-infective agents; Food matrix; Processing technology; Fluid foods
Language
English
Type
Text; Journal Article

2024-02-27
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