AGRIS - International System for Agricultural Science and Technology

Rheological properties of gallic acid-grafted-chitosans with different substitution degrees

2016

Xie, Minhao | Hu, Bing | Yan, Yuhua | Zhou, Li | Ou, Shiyi | Zeng, Xiaoxiong


Bibliographic information
Lebensmittel-Wissenschaft + Technologie
Volume 74 Pagination 472 - 479 ISSN 0023-6438
Publisher
Elsevier Ltd
Other Subjects
Gallic acid-chitosan conjugate; Rheological property; Sodium sulfate; Reaction condition; Magnesium sulfate
Language
English
Type
Text; Journal Article

2024-02-27
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