AGRIS - International System for Agricultural Science and Technology

Influence of composition, temperature, and frequency on dielectric properties of selected saltwater and freshwater fish

2019

Li, Shuang | Li, Feng | Tang, Juming | Koral, Tony | Jiao, Yang


Bibliographic information
International journal of food properties
Volume 22 Issue 1 Pagination 1920 - 1934 ISSN 1094-2912
Publisher
Taylor & Francis
Other Subjects
Marine fish; Freshwater fish; Dielectric heating; Frequency
Language
English
Note
This work was supported by the China Postdoctoral Science Foundation [2018M632299];National Natural Science Foundation of China [31801613].
Type
Text; Journal Article

2024-02-27
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