AGRIS - International System for Agricultural Science and Technology

Bioassay guided screening, optimization and characterization of antioxidant compounds from high altitude wild edible plants of Ladakh

2016

Sharma Avasthi, Anupama | Bhatnagar, Manisha | Sarkar, Nandan | Kitchlu, Surinder | Ghosal, Sabari


Bibliographic information
Journal of food science and technology
Volume 53 Issue 8 Pagination 3244 - 3252 ISSN 0022-1155
Publisher
Springer India
Other Subjects
Antioxidant activity; Bioassays; Rosmarinic acid; Ethyl acetate; Food plants
Language
English
License
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Type
Text; Journal Article

2024-02-27
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