AGRIS - International System for Agricultural Science and Technology

Hull-less barley flour supplemented corn extrudates produced by conventional extrusion and CO2 injection process

2014

Tugrul Masatcioglu, M. | Yalcin, Erkan | Hwan, Park Jong | Ryu, Gi-Hyung | Celik, Sueda | Koksel, Hamit


Bibliographic information
Innovative food science & emerging technologies
Volume 26 Pagination 302 - 309 ISSN 1466-8564
Publisher
Elsevier Ltd
Other Subjects
Hull-less barley; Pasting properties; Healthy diet; Β-glucan; Resistant starch; Resistant starch; Water solubility; Corn; Extrusion with co2 injection
Language
English
Type
Journal Article; Text

2024-02-27
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