FAO AGRIS - International System for Agricultural Science and Technology

Physical properties and antioxidant activity of an active film from chitosan incorporated with green tea extract

2010

Ubonrat Siripatrawan. | Harte, Bruce R.


Bibliographic information
ISSN 0268-005X
Publisher
Multidisciplinary Digital Publishing Institute
Other Subjects
Active packaging; Active films; Antioxidant activity; Food packaging (general) - fish and aquatic products; Food composition and quality - fish and aquatic products; Active ingredients
Language
English
Note
Includes references
Type
Journal Article; Text

2024-02-27
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