FAO AGRIS - International System for Agricultural Science and Technology

Member characteristics, participation, and interests: public health nutrition practice group

1988

Kerwin, D.R. | Dolney, A. | Stahle, D.


Bibliographic information
Publisher
John Wiley & Sons, Ltd
Other Subjects
Nutritional physiological phenomena; Program participants; Societies; United states; National surveys; Patient care
Language
English
Type
Journal Article; Text

2024-02-27
MODS
Data Provider
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