FAO AGRIS - International System for Agricultural Science and Technology

Identification of maloyl glucans from Euphorbia tirucalli by ESI-(−)-FT-ICR MS analyses

2015

Kuster, R.M. | Caxito, M.L.C. | Sabino, K.C.C. | da Costa, H.B. | Tose, L.V. | Romão, W. | Vaz, B.G. | Silva, A.G.


Bibliographic information
Volume 12 Pagination 209 - 214 ISSN 1874-3900
Publisher
Elsevier Science
Other Subjects
Euphorbia tirucalli; Silica gel; Structure elucidation; Water solubility; Esi-(−)-ft-icr ms; Maloyl glucans
Language
English
Type
Journal Article; Text

2024-02-27
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