FAO AGRIS - International System for Agricultural Science and Technology

Effects of two levels of monoterpene blend on rumen fermentation, terpene and nutrient flows in the duodenum and milk production in dairy goats

Malecky, M. | Broudiscou, L.P. | Schmidely, P.


Bibliographic information
Volume 154 Issue 1 Pagination 24 - 35 ISSN 0377-8401
Publisher
BioMed Central
Other Subjects
Milk fat percentage; Neutral detergent fiber; Sward; Fatty acid composition; Animal physiology and biochemistry; Feed rations; Acid detergent fiber
Language
English
Note
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-28
2026-02-03
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]