AGRIS - International System for Agricultural Science and Technology

Metabolic responses to Venezuelan corn meal and rice bran supplemented arepas (breads)

2005

Schnell, M. | Pacheco de Delahaye, E. | Mezones, Y.


Bibliographic information
Cereal chemistry
Volume 82 Issue 1 Pagination 77 - 80 ISSN 0009-0352
Publisher
American Chemical Society
Other Subjects
Breads; Breadmaking quality; Corn meal; Glycemic index; Resistant starch; Insoluble fiber; Soluble fiber; Arepas; Physiology of human nutrition; Dietary fiber
Language
English
Type
Text; Journal Article

2024-02-28
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