Eating behaviour, food preferences and dietary intake in relation to obesity and body-weight status
1996
Mela, D.J.
This paper briefly reviews some of the major areas of research on eating behavior and integrates information coming from behavioral studies with current ideas in nutrition and metabolism. Externality, restraint, microstructure and patterns of eating are discussed, along with sensory responses and food preferences in obesity. Obesity and dietary intake; and linkages between eating behavior, preferences and dietary intake are also examined.
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
This bibliographic record has been provided by National Agricultural Library